Monday, July 27, 2026

Madeira & Porto Santo

Our friend Joao called Madeira and Azores distant cousins. Indeed the atmosphere could not be more different despite "only" 500 miles that separate the two archipelagos. And yes, like (presumably) most people, I was ignorant about the fact that there are other islands surrounding Madeira, which is why technically it is an archipelago: there is Porto Santo to the northeast, Desert Islands to the southeast. The Portuguese also claim that Selvagens way to the south are part of the archipelago, but given their proximity to the Canary Islands... I will let the Spanish and Portuguese figure it out.

Just like on the Azores, there are few places where one can leave the boat. It seemed most convenient to stay at Quinta do Lorde marina way on the east, but it had one big disadvantage as far as exploring the island is concerned: it is WAY out on the eastern side of the island. Irina arrived a day before us and rented a car. For the next few days it felt like we were commuting for vacation. I don't know how many kilometers we've driven, but it was a bit annoying to have to drive all the way back to this secluded resort where the marina is, to be greeted by guards who were receptive to "barca na marina" to let us park 50 meters from where Salty Ginger was tied up.

The central group of the Azores islands (Pico, Faial, Sao Jorge, Graciosa, Terceira) are very sparsely populated. Kind of wild if still civilized. Ponta Delgada on Sao Miguel almost feels like a city. Funchal has a feel of a megapolis even if its population is only 100k people. It is kind of dense and yet, due to the steep slope of the mountain, totally spread out and distances that look short on the map might require a 15 minute drive or more to cover due to the winding roads. An it's not like the streets are shy on steepness: we've seen 15% grade just out of the city and more than 20% well outside.

Hiking

One of my wishes for the island was to discover its inner parts by foot. The local government is trying to control the number of people on the trails by restricting the passes that one has to buy to be legally allowed to walk. Indeed, on the trail a stone throw from Quinta do Lorde, there were guys scanning tickets, so we had to satisfy our appetite by going to a peak from which we could see Porto Santo and Ilhas Desertas. Honestly, I think we saw the most interesting parts (I say because we rounded the tip by boat).

At the top we saw a bunch of lizards running around, and a few of them (I'm not kidding) were trying to check out Peter's pocket.

25 Fontes

Another hike that we did register for was route 6.1 because route 6 was overbooked. Indeed, there were a lot of cars parked in the local style on the approach to the parking lot. By "local style" I deduce that so long as people can reasonably drive around my car, I can park there. Guess what, there was nobody to check our passes, and since the sold out trail seemed to be the more coveted one, we took it instead of the one that we booked.



To give credit where it's due: the scenery is wonderful, the smell of the forest, the contrast to Funchal (10C colder). I still think that Sete Cidades on Sao Miguel is much more impressive, as is the 10 volcano walk on Faial, even if I have only been to its western end. Not to say that I would discourage anyone from coming to Madeira to hike! It's lovely.

Botanical Garden

The garden is green and worth visiting. The plants from Macaronesia are mixed with plants from all over the subtropical regions of the world.



There are a few ways to get to the garden. Walking was not in our stars. Taking the cable car looked interesting, but we missed a turn having picked up our friend Quesquella on the way and Google Maps made us believe that we could go one street up to grab lunch at the restaurant before looking at the garden. The app was absolutely wrong. We took a short walk and found ourselves separated by a short fence from the garden cafe. Given the choice between another random walk through the steep streets and jumping the fence, we took the latter. We're on Madeira as opposed to Singapore, so nobody would arrest us...

Ba-na-na-na

Apparently, it's Beethoven's favorite fruit (you have to annunciate the sub-title accordingly). Our luck was to be on the island during the Banana Festival. Indeed, the island is a producer and exporter of bananas. And they are tasty. Banana weiss beer, cheese with banana, banana milk shake, banana "juice".




The only partly disappointing part of the festival was the music. There was a small band with brass instruments, saxes & percussion who sounded great, but they would repeat the verse of a song 15 times before wrapping it up. And then there was the "official" festival band whose voices left something to be desired. We were told that every week there is a festival, be it salt, fish or whatever other edibles, it's worth celebrating!


On our way "home" we had dinner at a restaurant overlooking the ocean to the south and the sunset to the west, called 90 degrees. As Irina pointed out, we did have the moon 90 degrees in relation to the sun!




Porto Santo

We were rather skeptical about the description in the sailing guide: "superb beach, the equal of anything the Caribbean has to offer", but there was only one way to find that out for ourselves. I was overly optimistic about the time needed to get there: instead of a 5 hour sail, we ended up taking 7 and were forced to motor the last 6 miles to be able to make it for dinner.


For a change we decided to stay at anchor. Our first attempt was cautiously shot down by the Dutch neighbor who said that we are probably too close since the wind and currents do weird thing. We decided not to test the fate and moved. The new German neighbor did not object. Indeed, curious things were happening: at some point their boat and Salty Ginger were at a right angle and became more or less aligned after a couple of minutes. I am pretty sure that in the distance I saw a boat whose stern was pointing towards ours. And it's not like the conditions were windless.

Since were hungry, we tried to get to the town as quickly as possible. Walking 40 minutes did not look appealing, but all cab companies were too busy. Just as we were about to give up, we noticed an elderly man getting ready to drive away. We asked him if he could give us a lift towards the town. He looked at us suspiciously and took us, refusing to take 5 euros that we offered at the end of a 5 minute ride.

We came to a beach side restaurant, where we had a pleasant meal with friendly service, and then we went to explore the beach. On the way to the restaurant, the beach itself was hidden by dunes with not-so-friendly looking vegetation, but once we were on the fine sand, we had to agree with the cruising guide description. We ended up walking along the water back to the marina.


The following day we had planned a kayak tour. The guide, a computer science high school teacher, got the 8 double-kayaks organized. Peter was the "odd" person and ended up being with Antonio. We explored a few seaside caves and went to a little cove for a swim. What a lovely tour!





Getting ready for departure

In the past week it has been blowing solid 20 knots in the waters between Madeira and Africa. As of Monday the forecast is for the wind to drop down to 10 knots and maybe down to 5 knots in another few days, so we seem to be getting a decent weather window to reach the African coast. Thus Sunday was a project day: laundry, getting food, washing the boat, diesel maintenance, etc. The engine desperately needed love as I discovered when I was replacing the fuel filters: the amount of water inside was troubling.

In the late afternoon we went to the little beach next to the resort. To our delight snorkeling was quite good! It's not quite the same as the reefs in the Egypt or the Caribbean, but there is more than enough marine life diversity to keep one entertained.

This time around, we have a rather inexperienced crew: Peter, my cousin Anton and his 11-year old son Leo and myself. The plan is to have Peter & Anton on shift until midnight and then I will take the rest of the night. We're still not sure if Bouregreg marina in Rabat will take us, even if they sounded quite friendly on the phone. I'm hoping for the typical "not possible" switching to "maybe" to "you can stay on that spot". We'll have to figure something out when we get to the continent.

We had a great time on the Portuguese islands and I highly recommend exploring them: good food, friendly people and very pleasant summer!

Monday, July 20, 2026

Ponta Delgada to Madeira

 Day 1

For the first time since our arrival we didn’t go to the cafe to have breakfast. It was agreed ahead of time not to waste time on waiting for the service and the kitchen to open and so on. I made “traditional” boat Italian espresso, having ground the beans in the manual grinder. Alice and I got yogurt and granola and ate while continuing to stow things and get the cabin ready for departure. I also wanted to install a latch I got for the cockpit doors that otherwise bang on passages and would get propped with random pieces of cloth. My first attempt was a failure: mounting the latch on the outside did not prevent the door from opening, so now we have a few extra holes in the fiberglass. At least in places that do not matter for water tightness.

The dock lines were quite a mess: having been in and out of the water many of them were covered with weed. Some were also heavily damaged and had to be thrown away. Peter and Alice washed the ones that could be salvaged on the deck, my son complaining that some of the lines had a foul smell. Once the last trash run was done, we were ready for departure in practically windless conditions.

I felt right away that the boat was not very responsive with the engine. It was no surprise, since I saw the state of the propeller while diving the previous day. Unfortunately, I didn’t see how I could hold the breath long enough under the boat to try to improve the situation. I could reach the prop, but after a few seconds of trying to get the barnacles off it, I needed oxygen and had to resurface. So was it, we had to live with reduced thrust.

Having left the marina, we stowed away the fenders and the good-looking dock lines. The ones that were still covered by dirt and weed were thrown into the water to be dragged in hopes of cleaning them up a bit. It was grey and cloudy, but there was not enough wind for us to sail.



Two hours out of the Ponta Delgada we got visitors. Small dolphins surrounded the boat and were frolicking in the bow wave. And we even got to see a baby following its mom.




Peter cooked spaghetti Bolognese for lunch, which was well received by all stomachs. Once we cleaned up there was finally enough wind to open up the sails and it was prime time for me to nap.

Ponta Delgada, like many other harbors we’ve seen in the Azores, does not always provide for good sleep conditions. The last 2 days we stayed on the island the winds came out of the east and created a swell that worked itself into the harbor tossing boats and docks. Sleeping in the open waters was a lot more comfortable.

By 5pm we got organized and switched over to the larger code-0. The poor sail has been sitting in its bag since it went for a swim at the end of the passage last summer. The cloth looked good though, much better than what I expected to find. Perhaps the salt inhibited mildew and whatever other growth which would have been inevitable if we packed a fresh water wet sail.

Alice told Peter about the nights when I suggested (insisted?) to keep the code-0 through the night and the conditions would pick up to very strong winds. “Peter, what she’s trying to say is that we’re taking down the code-0 before I go to sleep at 8,” said I. “Indeed,” said Alice, “you’re getting better at picking up clews.”

As I was ready to get to bed, we turned on the navigation lights and discovered that the green light does not work. Arguably, we could have let it be: there were very few ships on the horizon, but at the very least I needed to know what was wrong. This by itself was not an easy task: the screws holding the light were turning, but not coming out. I managed to convince them to come out by applying force and presumably wedging the nut. In the process I discovered what was wrong: the copper wires almost completely disintegrated due to the salt water. Those lights do get to see all kinds of weather. I tried to patch up the connections with electrical tape, but in the process the remaining strands on one side completely broke off. But preparation (however limited) paid off: I bought the exact connectors that were needed to replace the ones from which the wires were no longer sticking out. Not having a heat gun to seal the crimps, the only thing I could do was to wrap them in electrical tape and then cover the entire assembly with duct tape. I am pretty sure it wouldn’t pass a survey, but it will definitely get us to Madeira and will probably last through the summer until I can find a replacement.

The agreement for the shifts was as follows:

  • Alice: 8pm to midnight and then 4am till 8am
  • Myself: midnight till 4, etc
  • Peter: 8pm till 10 pm and then 2am till 6am

The topic of the evening shift science discussion was vectors. While Alice doesn’t particularly care for most areas of physics, this one happens to be applicable to sailing, so she considers it a worthwhile area to discuss with a teenager.

When I woke up for my shift I saw a glow in the sky. Weird, it’s way too late for the sky to be glowing with the sunset, I thought. When I came up on deck, I realized it was the green light reflecting off the foresail surface. The things that your brain invents when running on low amounts of sleep.

Alice was sitting at the helm with lots of white illumination: she couldn’t remember how to switch the chart plotter into night mode. Her shift was uneventful, and she was ready to sleep.

I did manage to wake up Peter at 2am. He grudgingly got dressed and came up, but right away said, “I don’t know how you’re not sleeping.” Half hour later it was clear that there was not much that Peter would be doing except falling asleep in the cockpit. He couldn’t keep his eyes open and to make things worse, he was feeling seasick. “A” for the effort, go sleep, we’ll try again next night.

Other than Alice seeing a couple of ships far away on the horizon, the night and the morning were also uneventful. The wind is coming up and calming down, it’s in our stern port quarter, and we don’t have the mental and physical presence to fly the spinnaker. James, our self-steering wind vane, is doing what he is designed to do: hold the boat on course relative to the wind. Given the light conditions, I’m pretty happy with the 115 miles that we made in 24 hours since leaving Ponta Delgada.

Day 2

Peter slept for a very long time. He woke up not feeling well and at first refused to eat, but we convinced him that he should put something into his tummy lest the seasickness gets worse. Alice brought a variety of Quaker flavored oatmeal, and Peter’s stomach was able to hold about 3/4 of the portion. I also gave him an anti-motion sickness pill which his body didn’t reject, and then he proceeded with another nap.

By the time Peter woke up (sometime around 3pm), Alice and I were in the process of getting ready to douse the code-0 and fly the spinnaker instead. The winds were light the entire day and finally we got our mental and physical energy together to hoist the big sail. Its rips were repaired in Ponta Delgada, but it wasn’t packed into the sock — something I didn’t realize until we had the sail on the deck. The light wind made it possible to  get the sock on without having to go into the cabin. We carefully planned the procedure and the spinnaker inflated right away. Our speed went up to all of 3.7 knots from 3 under the code-0. Towards 5pm the wind picked up a bit so that we even hit 6 knots for a short while. King Neptune is not very generous with us, must be busy elsewhere.

Teenage mood boost came from the Sao Miguel pineapple that we got at the plantation two days ago. Peter took care of cutting it up carefully, trying to match the presentation that we received in the cafe. Delicious!

For dinner, Peter and I decided to cook beef stew. At first he asked for me to bring up onions and veggies to the cockpit so that he wouldn’t have to go down below. Eventually he mustered his strength and decided to cook in the galley. When he was done chopping the bell peppers, he spotted a couple of dolphin backs through the galley window. The best view imaginable while cooking! A few dolphins completely breached, jumping almost 2 meters up into the air! The pod stayed around long enough for Peter and Alice to go to the bow to enjoy the show, but then dispersed and we could occasionally see their backs in the distance.

Today’s scientific discussion by our esteemed Dr Lurain started with gas composition of air. Having gotten to CO2 it flowed into crude oil distillation processes, which naturally led to polymer chemistry. We also touched upon byproducts of coal burning such as nitric oxide and other ST (shit ton of — a scientific term used in the middle of Atlantic) of toxic compounds released by industrial processes.

The preparation for the night went very smoothly. The spinnaker came down, code-0 up and I went to bed while Peter was playing the guitar to keep Alice company for the first half of her shift.

At midnight everything around us was pitch black. We’re getting close to a new moon, but even if it were full, the thick layer of clouds would have hidden it from us. Not a star or nav lights of a passing boat — just black. Given these conditions, I didn’t bother waking Peter up at 2am. The wind died, we were under the engine and there was not much of anything for him to do. At 4 I asked him whether he would want to join Alice for two hours. He lifted his head from the pillow, shook it, confirmed verbally that he’s going to be sleeping and the head went back onto the pillow. In the morning he did not remember the interaction at all.

Given the not-so-generous winds and our preference for quiet time rather than guaranteed progress, it is no wonder that we only made 98 miles in 24 hours. Saturday arrival is now out of question, and if we want to make it to Quinta do Lorde on Sunday at noon, we have to average 4.5 knots.

Day 3

We opted to sail rather than motor despite the fact that the winds were light. This way we could enjoy conversations in the cockpit without having to speak louder than the engine. We flew the spinnaker while the wind was clearly abeam, but once it shifted forward later in the afternoon, we had to douse it and use the other colorful sail until the evening, when we had to switch back to the engine to be able to make any progress at all.

Peter woke up at 9:30 and like a proper teenager, he had breakfast and was hungry half hour later. First he finished the stew from the day before, then the spaghetti from the first day. I also got hungry earlier than usual, but the food I tried to put into my plate kept disappearing faster than I could start eating it. I made myself a sandwich, discovered a beef sandwich from one of the restaurants on Ponta Delgada. Once Peter finished that, he was temporarily culinarily satisfied.



Today we ventured into celestial navigation. I asked Peter to estimate how high and when the sun should be at local noon given the data from the nautical almanac. In the process we discovered that 6 times 4 was 28 and 35 minus 21 was 4. Once we corrected those misunderstandings, we had the prediction of the sun being 76 degrees high at local noon of 13:24 GMT. I explained to Peter how the sextant worked and suggested he measure the height of a cloud above the horizon. Peter and Alice roared with laughter, “which one of the clouds?!” Fair, it was overcast and not many clouds stood out to be noticeable enough to measure.

The clouds thinned just enough around 13:30 for us to be able to take a sight. After applying the corrections, I worked out our latitude with a mistake of 5 miles. Turned out, applying corrections was the only thing I remembered from the celestial navigation course that I took a decade ago. I tried, but failed to do a reduction from a sight that Peter took later in the afternoon. Good thing we have GPS.

After the (short) navigation lesson, Alice and Peter started experimenting with foresail shape to improve the boat speed. They would make an adjustment and wait. At some point I remarked that the wind speed seems to have a bigger effect. I interpreted the look Alice’s face as, “if I had a snowball, it would be flying in your face.” When a few minutes later she finished the adjustment, I started with, “Oh, it makes sense…” Alice looked at me: “anything else you want to say?!”


Peter thought of fishing. But then he decided that fishing before napping is not the right order of things to do, so he laid down for an hour or so. After the nap, it was “too hard” to pick a rod and a lure. Given the lack of birds and dolphins, my guess is that fishing would not have resulted in a catch, but one doesn’t know until one tries.

Later in the afternoon, Peter was coming up the companionway and started talking to us, when suddenly his head disappeared into the cabin with a fall. He bruised his forearm and his leg. And it’s not like he doesn’t know that it’s a dangerous part of the boat!

Then he started to make chili for dinner and scratched his leg on a handle on the stove. Nobody in the last 10 years since we’ve been sailing on Salty Ginger got scratched there. How?! As I was looking for antiseptic to attend to him, I saw Alice hurrying down the companionway. She spilled hot coffee on herself. Luckily that was only a blow to the self esteem and a stain on the shirt. No more injuries, people!

Chili turned out great. We enjoyed our first meal with a splendid view of the western skies. Too bad I needed to go to get some sleep before my midnight shift, but I was told that the sunset was beautiful. The sun appeared between the sea and the clouds just long enough to create an array of colors.


Peter and Alice tried to set sails, but quickly gave up since we couldn’t move faster than 2 knots. When I came on shift, we had a bit of a breeze coming from abeam, so I unrolled the genoa to help out the main. That gave us a speed boost so I could reduce the engine RPMs. By the end of Alice’s morning shift we were sailing without the engine, making good progress towards Madeira.

We made about 110 miles in the last 24 hours. It is enough for us to be able to comfortably come to Quinta do Lorde by Sunday noon.

Day 4

The brisk wind did not last long. Some time around 11 it stopped and the boat was drifting with the sails flapping. We waited for a few minutes to see if this was really the new state of affairs, and indeed it seemed like it was. Given our distance from the island, it didn’t make sense to go at full RPMs — otherwise we would reach the marina in the dark, which is something I would rather avoid. When I checked our speed an hour later, I was shocked: only 3.5 knots over ground. We were fighting a knot of current. I checked with the cruising guide to see if this was expected, but it only stated that a current set between southeast and southwest is expected. We saw a clearly west setting current. By late afternoon the current diminished and the wind picked up, so to everyone’s delight we were able to have dinner without the noise of the engine.

This was not a great day for wildlife sightings. The only exception were butterflies. Yes, 200 miles away from the closest land there were butterflies. They would occasionally take a short break on the boat, but would take off as soon as they detected motion. I understand that birds can fish. How do these little things cross such expanses over water?

Peter and I tried another noon shot to see how well we could have sailed if we didn’t have electronics. Ok, we cheated by setting the clock against GPS (admittedly doing a poor job at that). After 20 minutes on the job, Peter was starting to get bored, and once we seemed to have reached the highest sextant reading, he went back into the cockpit. I worked out the numbers and we were about 20 minutes of a degree off on both longitude and latitude. I’m blaming the longitude on the clock, but I’m totally perplexed about the latitude error. Oh well, we can try again.

We have a good streak of not wasting food: chili was gone at lunch time and during dinner we finished a melon that we started in Ponta Delgada. Oh, and the pineapple we’re brining to Irina is starting to smell very sweet. It might not survive the journey…

Some time after 10pm I was shaken awake by the bow hitting a wave. We were clearly moving fast. My first thought was that Alice is about to come get me to take down the code-0. But she didn’t and I fell asleep for another hour. At midnight Alice was happily steering. James was overwhelmed by the huge foresail, and in addition to that was on the most sensitive setting, so he couldn’t keep up with the changing wind speed. It would drop down to 8 knots, then ramp up to 12-13 and repeat. I could get him to steer well for maybe 5 minutes at a time, and then he would find a different “sweet spot” and wouldn’t get back to the desired course.

Before Peter went to bed, he and Alice continued with the on-the-water scientific lectures. This time they discussed composition of elements: isotopes, how heavy synthetic elements can be, how they are named after places, mythical creatures or dead people.

We had a run of 112 miles. With only 96 miles to go, we will have to slow down some time during the night, but in the meantime we are enjoying a close reach with partly cloudy skies, deep blue water and a pleasant breeze. Picture perfect justification for us to be out here.

Day 5

Great day for a sail! There was only one little issue: the huge code-0 was too much for James, so he had to be constantly watched. We talked about swapping it for the genoa at 10 or so, but then didn’t end up getting to it until 6 in the evening when we started to cook dinner.

Peter woke up with a hoarse voice, but feeling better than the day before. The threat of gargling with sea water and the meds that Alice gave him, his body got the message and he was feeling loads better than the day before.

I convinced Peter to do another local noon shot. Unfortunately we started a bit too late, so it was hard to interpolate the minute when it occurred, resulting in an error 20 minute of longitude (less than 20 miles though!), but our latitude was only 6 miles off from that reported by the GPS. Maybe we’ll have good weather to practice it on the way to Morocco.

Saturday lectures were cancelled: we were just enjoying the weather. With about 90 miles left till the eastern point of the island, I could squint and convince myself that there was land on the horizon. When only 70 miles separated us, the grey outline of the island under the clouds was unmistakable. Visibility was excellent and the high northern cliffs were coming more and more pronounced into our view.

The wind had us guessing whether we will have to slow down to avoid arrival in the dark. I stayed with Alice and Peter to enjoy my first sunset at sea before going to bed. The camera exaggerated the colors, but in any case it was a beautiful sunset.



Around 10pm I was shaken awake and forced to move my body to lean against the leeward wall of the cabin. We were sailing fast, water splashing over bow, jumping on waves — as they say, cooking with gas! But the fun didn’t last: an hour after I came on shift the wind stopped and I was forced to turn on the engine, which ended up completely disrupting Alice’s sleep. We were about 2 hours away from rounding the eastern point of Madeira.

I woke up as intended to help Alice navigate us into the marina. The wind picked up and we opted for sailing the last couple of miles after we went around the rock with the lighthouse. For the first time on my watch Salty Ginger hit 7 knots in the fresh wind. Fun!



Around 8 local time we were tied at the T dock of Quinta do Lorde marina having covered some 530 miles over 5 days.



Monday, July 13, 2026

Thank you, Azores

 We're back on Salty Ginger!

Despite my fears of a crowded Zurich airport due to people departing for vacation on the evening of the last day of school, the time between us entering the airport and sitting down in the terminal to feed my teenage kid was perhaps 10 minutes. Our flight to Lisbon was delayed by some 20 minutes. Oh well, we have a 2 hour connection to Ponta Delgada -- we'll make it. Peter's head started to fall onto my shoulder as the plane was accelerating on the runway. I read for some 20 minutes and then followed suit. We stepped out of the airplane refreshed after a long, eventful week at school and work.

I had hopes of having decent dinner in the airport, but all the food looked rather unattractive, so we ended up finding a place with okay view of the Belgium-Spain World Cup game and shared a lamb shoulder which looked like the best choice of something edible. I decided to try the traditional Portuguese cod pastry (typically a safe choice) and my tummy was disappointed on the flight from Lisbon to Ponta Delgada.

Midnight local time, we stepped out of the plane and in the typical Azorean fashion walked to the terminal.

Our luggage was already there on the belt (how?!). We walked outside and a cab was ready to go (verifying that we had cash). 10 minutes later we were at the marina gates.

Now, I was expecting to find the boat moved because the marina emailed me a few weeks earlier and I asked the boat caretaker to oblige. After running around all the docks, I spotted Salty Ginger in the exact spot where she was in April. Strange, I thought. But there was much more important business: the boat key was not there. Oh, mechanic... But that's a different story. Peter climbed through one of the hatches that I conveniently left unlatched, and we were inside. We found sheets, made Peter's bed, made mine and crashed after brushing our teeth using water from a little pot of water that Peter filled. Commissioning the water system was not happening at 3am Zurich time.

WhatsApp vs visual

Despite the fact that we went to bed late, the 2 hour time shift made itself known, and both of us were up before 7am local time. Admittedly, I woke Peter up while getting the water system up and running. After all, we had projects to do and at the very least we would need to be able to wash hands.

Peter was rather excited to see Alice again after 3 or 4 years. "Papa, I'll go out of the gate and wait for her there". I asked him to help me instead: "we'll see her at the street level when she arrives, trust me."

At some (lucky) point when I stuck my head out of the cabin into the cockpit I did see Alice standing in the exact spot where I thought she would appear. "Peter, let's go!"

We were waving at her as we were walking down the pontoon, but Alice was in her phone. Presumably trying to call me. Yelling was a faster way to catch her attention.

"Didn't you get my WhatsApp message?" asked Alice after we hugged.
"Let me check," I answered. "I did! 15 minutes ago."
"Good. I just wanted to be sure my roaming is working."

Even though quite a few things have changed their position from disarray (welcome to SG) into their proper positions, the boat was still a mess. We left Alice's suitcases on the boat and went to a cafe across the street to plan the day. Despite a 3-hour sleep on the plane, she was determined to push through and work together to get the boat ready for departure.

Saturday projects

We had quite a bit of work to do. First things fist, we put up the bimini to create some shade from the sun. It was not hot, but that's very deceptive. Especially for people like me who spend their days far away from UV exposure.

Hoisting the foresail took some time, but was uneventful. The more adventurous task was to replace the furling line of the mainsail. Yes, we did replace it last year, but the rough winter swell in Ponta Delgada messed up the line, so it had to go. I remember Mark & Frank working on the mechanism last year, so I figured I'd follow the steps that they did. I figured it would be safer to take the sail down completely since the wind was gusting, which should also make the job easier. We unscrewed the four bolts holding the furler spiral and nothing happened. The thing wouldn't come out. I spotted a screw that was connecting the top and the bottom parts. Not easily accessible, but that must be the key for us to get the drum out. The bolt wouldn't come out. After half hour of trying by all 3 of us, things looked hopeless. I was ready to wake up Mark! And then I spotted 2 more screws that we didn't undo... Then the job was finished in 15 minutes and the sail was ready to be hoisted back.

We went for lunch to a cafe and were quite disappointed to find out that the only marine supply store that comes up on Google maps is closed. We did have many more projects to work on, so getting supplies on Monday would be fine.

Festivities

How could I forget! July 9-12 was Grandes Festas do Divino EspĂ­rito Santo de Ponta Delgada! That's why Alice arrived 15 minutes later than I expected: half the streets along the shore were closed for the big party. As we were messing around on deck, musicians were doing sound check at the arena right next to the marina. Around 3 there was a parade along the street separating the town from the bay. We were surprised that bagpipes made their appearances.

For dinner we went to Mercado do Peixe. Alice and Peter already knew that they would have to follow me to the fish restaurant where I have already been twice. Alice ordered a tuna steak (admittedly a bit dry), while Peter and I opted for a whole barracuda.

That fish would have been more than enough for the 3 of us, but who knew!

For football fans it is definitely nicer to be closer to the North America: the England-Norway game started at 9pm instead of 11pm as it did in Zurich. Alice could sit through the first half and left right as the aforementioned musicians started to perform (funny that we already heard almost all the songs). Peter and I stayed for the second half and the went back to the boat, collapsing into the beds despite the roaring music.

Exploring the island

When we booked our rental car on Saturday, at the spot where I picked it one up in April, they told us that the square will be closed, so we will have to pick up and drop off the car at the office across the street from the marina. When we showed up to pick the car up, the guy started apologetically, "look, we just got the police notice that you cannot return the car here. Instead, you will have to go to the airport and my colleagues will return you to the town. On the bright side, if you want to return the car after 6pm, it's ok!"

Our destination: the caldera and geysers of Furnas! We drove to the point overlooking the volcano lake and then hiked down. The forest is very green and quite magical.







At the bottom we found many more cars and people as well as the sulfur-stinky geysers.


Very quickly we realized that restaurants use the warm soil for cooking!


Peter was not a big fan of the smell (who was!), but he was very much excited by the pineapple stand in the parking lot. Of course, a teenage boy needs some energy to get back up the hill!

Near the village of Furnas there were more geysers. While I was curious to take a look at all the smoke, I slowed down and got sped up by Peter's remark, "are you slowing down intentionally to make my life unbearable due to the smell?"

One of the most unusual human-made attractions it the town is their electricity transformer box!

More pineapple!

Our must-go destination was a pineapple plantation. No, they are not native plants to the island. Yes, they must be grown in greenhouses, but they are served in many places on the island and they are tasty.

The weather turned from pleasant overcast to raining, but that was not going to stop us from sampling the fruit and pineapple beer at one of the plantations on the outskirts of Ponta Delgada.


Now we have 2 fruit in the basket on Salty Ginger: one to be eaten on the passage and one to be enjoyed when we get to Madeira.

Getting ready for departure

Monday was supposed to be that kind of day. Get everything ready before leaving the dock after breakfast on Tuesday. There were more projects, getting groceries, going to the marine supply store (what a disappointment), getting guitar strings, checking out of the marina, checking out with the authorities, and hopefully cleaning up Salty Ginger.

We did tick off quite a few items off the list and managed to enjoy a few sites in the town.




I also went for a swim. It's not that I planed on it, but on Saturday Peter was trying to be helpful to lubricate the wind generator and in the process accidentally dropped the cap into the water. My reaction time was not quick enough, so it slowly sank to the bottom. Having consulted the tide tables and the depth under the keel, I had a pretty good feeling about being able to dive down to reach the bottom. On my first dive I spotted the cap! (Peter you owe me!)

I proceeded to swim around the boat to brush off accumulated dirt and scrape off some barnacles that inevitably start to grow on a vessel that spends 11 months in the water.

Science inspired dinners begin

I'm not sure that every 13-year old would enjoy exclusive company of 2 adults, one with a PhD in chemistry and another with a PhD in physics. But Peter chose how he will spend his summer vacation, so the Monday night discussion was led by Alice describing the topic of her dissertation on the handedness of organic molecules and how catalysts can affect the 3D geometry of molecules.

We plan to set sail tomorrow and the set of at least 4 lectures will follow over the passage from Ponta Delgada to Madeira.