Sunday, October 13, 2024

The passage to Rhode Island

Night One

Peaceful is a relative thing on the boat. Being in the cockpit one hears the wind and when it’s not too rough, indeed there is a sense of easy life. Down in the cabin life is quite different. Banging against the waves shakes the boat and is heard throughout. Holding on with at least one hand is a must since one doesn’t see the waves coming. In the galley you are either pinned against the counter or you have to lean in and of course food is sliding away as you try to cut it.


It was not too cold, but spending enough time in the cockpit in the wind chilled me enough, so I decided that rice with beef stew would be a good way to warm myself up and give some calories to Mark for his shift. He was a bit queasy when he got up after the nap and decided to postpone the dinner until later. I finished my dinner, brushed my teeth and headed out to bed.


Since there are only two of us aboard, we shoved all the unnecessary things into the forward cabin and for the first time in ages I took over one of the aft cabins. On the one hand, it’s great because beating into the wind one gets thrown around in the V-berth. A LOT. On the other hand, I get different noises. First, the normal boat operation: walking, tether carabiner hitting the floor, winches being used, the wind generator humming right above me. But then things happen…


Mark got hit by a gust of wind which headed Salty Ginger up, backed the jib and jibed the boat. Half asleep I heard the engine come to life. Weird, I thought, feels like we have enough wind. Then in the haste Mark didn’t turn the engine off correctly, so it kept cycling back to life. I came up to check things out and the accidental tack repeated. Being a bit sleepy, I didn’t want to take the time to help Mark set James back up for steering, so he turned on the electronic autopilot. It can barely be heard in the forward cabin, but in the aft cabins it feels like a giant beast is loudly breathing in and out. Then it sometimes stops and continues. Sometimes changing tempo, sometimes like a clock. I know I didn’t sleep much before I woke up to come on shift at midnight.


Back to silence

One of the things that surprised me was the rapid reaction of the electronic autopilot. It seemed like it was not allowing for the boat to adjust to the waves and instead was steering back and forth like an old drunkard whose hands are shaking. I reduced the sensitivity and that seemed to make things a lot more sane: the average course was still fine, but the rapid motions of the wheel were gone.


I then fiddled with the Hydrovane setup and got James busy again. Even in the cockpit it is much more pleasant without the electronic zoom-zoom noise.


We were quite far offshore by then and aside from a few huge fishing operations way off in the distance (neither of them on AIS) I saw a Norwegian Star on the display more than 10 miles away. Other than that we didn’t have company. Until Salty Ginger split a big wave and I heard a weird noice on the deck. A little fish got thrown onto the windward side and was frantically beating against the deck trying to get back into the water. I obliged and sent it back into the sea.


With lots of time on my hands, I had to figure out what happened to the misunderstanding that Mark and James had. And then I saw it: the bigger waves into which Salty Ginger crashed with a loud noise would sometimes move the rudder just a bit. Now since the boats have a natural tendency to round up, once the rudder was perfectly centered by the banging waves, James simply couldn’t overpower the main rudder. Once the banging waves stopped, the wheel lock was strong enough to keep the rudder in a fixed position. At 4 when Mark came on shift I explained to him what must have happened, and now that he knew what to pay attention to, he and James had a quarrel-free shift, and me a deep sleep without the zoom-zoom noise!


Day Two


By 8 o’clock Mark was sleepy, so he went off to nap and I set out to have breakfast. To my genuine surprise I found out that instead of getting plain yogurt I got vanilla, but hey the nearest food store is a long way from here, so we eat what we got.


James continued to admirably drive Salty Ginger following the wind. Given the direction of the wind, in some way it is much better to follow the wind rather than a compass heading. Especially so since the wind would shift by 20-30 degrees, stay there and then go back. I was reading a book about Shackleton’s expedition and checking in on our course every now and then. Once we started to go south and even a bit to the east, I tacked Salty Ginger and we seemed to be on a more favorable course. We played that game a few times in the course of the day.


After lunch, Mark and I were talking about kids, wives — boys talk while sailing for hours and hours. And then I interrupted Mark mid-sentence: I just saw a whale spout! There were two humpbacks feeding a few hundred meters away from us. They dove down, then came up to show their tails once again and disappeared. Thank you, whales!


Not an hour passed when Mark decided to nap before his shift. I called him right back: dolphins! They also didn’t stay long, just passed us astern and were gone.


Weather

We can’t complain about the weather too much. Ok, the wind direction is not the best (exactly what I was expecting), but it has been remarkably dry and not that cold. When we woke up at Bob & Carol’s the temperature was +5C and the grass was covered by a thick layer of dew. There was practically no dew in the cockpit during the first night and perhaps because the water temperature is above 17C, it’s not that cold. Definitely way warmer than +5!


Now, the wind forecast is a completely different beast. The forecast I downloaded from PredictWind and the reality are quite different. We were waiting for the winds to shift from westerly to southerly, but alas that only started to happen and then reversed. By the time Mark got into his bed, it was clear that a tack was in order since we were sailing fast, but 90 degrees to our desired course.


Bow riders

With James in tune with Salty Ginger, I could get back to the book. Suddenly I was almost scared by a splash: a dolphin. And not just one! A pod of 10 or 15 animals surrounded the boat and were playing around, underneath, crossing the bow and providing an unbelievable spectacle. I found out that they will also swim with their belly up without losing any speed, of course! The show lasted more than 10 minutes and then with a whoosh of their tails they were gone.










Night Two

The night sailing was lovely. The wind strengthened just enough to move Salty Ginger at full speed without overpowering the boat. We could see the lights of Halifax in the distance which was the only reminder of civilization. There was a thin sheet of clouds, so the stars were a bit obscured, but still visible.


In the quiet of the night I was suddenly startled by a splashing noise just to the starboard of the cockpit. And then it repeated again. Dolphins! The night visitors swam around the boat and did do some bow riding just like the dolphins I saw in the evening. I could see their backs in the reflection of the boat lights, but then I noticed that their fins were activating bioluminescence, so now I had a split second notice of a dolphin swimming up before it would breach. When Mark was dressing up for his 4am shift a few dolphins came back again, swam around and disappeared.


At 6 I was woken up by what sounded like drilling noise. I started thinking what could that possible be! The only logical response was the electronic autopilot, but being a bit disoriented in the night I thought it was coming from above, so I came up to check things out. It turned out that Mark had another miscommunication with James and turned on the other autopilot to figure things out. The wind shifted and, as I learned later, Mark was fighting James with the wheel to keep Salty Ginger on course. I explained him what should be done to make the vane happy, problem solved, back to bed. Waking up at 7:40 for my shift was not easy, but the sun was out and I knew that my partner was also tired.

Day Three

As I assessed the wind situation, I realized that the genoa was a bit too small for the conditions, and it was a good opportunity to fly code-0 to speed us up a bit. Mark was not asleep yet, so he came out to help. We ran all the lines, hoisted the sail and were ready to go. All of a sudden, the sheet gets jammed on itself in the winch. Luckily, there wasn’t any tension on it after I released the twing amidships and we started to tighten the sheet again. Same thing happened again. Then Mark noticed that the line was coming up at a funny angle to the top of the winch, which ultimately leads to the line wrapping onto itself and jamming. A rather dangerous situation when there is a lot of tension on the line. Typically I ran the line through a block that is attached to a point which is now under bow of the folded dinghy, so I decided to send the line aft, and that was the mistake that caused the trouble.


The wind continued to diminish throughout the morning, but surprisingly still blowing from the southeast, which allowed us to keep the desired course since the previous evening. By lunch, our speed fell to under 3 knots, the sails were being flapped by the waves, so clearly we had to start motoring. After all we’re cruising and not racing.


The dolphins came again and again. We’re definitely getting spoiled now. How can one go sailing without seeing these beautiful animals on a daily basis?!



Night three

Mark motored on his evening shift. The wind was supposed to shift to a northerly and only at 11:30 was there enough of it to be able to sail. Rather than set up the sails on his own, he waited for me to wake up. We got Salty Ginger sailing on a beam reach, I handed the steering over to James. It was quite boring going 4-5 knots, so I started falling asleep. I was however woken up by a rain shower after which the wind picked up. Our speed gradually went from 5 knots to over 8! Exciting! By the time Mark came back on his shift at 4 we were doing solid 8.5 knots right on course!


At 6 (what a coincidence!) I was woken up because the boat suddenly heeled a lot and I heard things falling in the salon. I came up into the cockpit and helped Mark reef the genoa. Now that the boat was no longer overpowered, I could get another 1.5 hours of sleep before my shift.

Day four

By 8 in the morning the 20 knot gusts, that gave Mark so much trouble, subsided. He made 26 miles in those 4 hours, which I thought was suspiciously low given that Salty Ginger maintained speed of at least 7 knots over ground on a beam to broad reach in the strong northerlies.


I knew that James was doing large zigzags — after all it’s a cruising autopilot, not a racing one. I took over driving to see if I can do better. And immediately I knew the shortcomings I could overcome. Since the vane senses the changes in the wind, James would start to turn the boat too late. The building seas made the zigzags a lot worse. A wave coming from the aft starboard quarter would turn the boat to windward, the vane would turn to start to correct the motion and would generally succeed by the time the next wave came up from behind. By now Salty Ginger would surf down the wave, which would force it to turn to leeward. By the time the vane sensed the change in the apparent wind, we were already 15 degrees off course. I presume that the electronic autopilot would be able to do better, but it’s rather noisy, and we were definitely in the mood to give each other a quiet 4 hours off-shift, so much as possible.


Steering in the waves was a lot of fun and required being alert if Salty Ginger were to keep the desired course. Of course, I had James to back me up, so I could drink tea, make myself some oatmeal or go to the head. Typical waves were not that big, only 2-3 feet. But occasionally we would get 6 or even 8 foot waves that provided excellent opportunities to surf down and accelerate to 10 knots. In the 4 hours of the shift I made 30 miles.


The rain didn’t come back, but it was grey all around. The clouds were actually helpful by providing a visual point of reference for driving the boat. And then the greyness was interrupted by a short visit of the dolphins. I’m definitely getting spoiled! 


When Mark saw me at the wheel, he giggled, “I knew you would do that!” I explained to him what I was doing to anticipate the waves, and he decided to try driving. As soon as he took over, a huge wave came over the side and splashed him. I could step aside just in time to avoid getting wet. Jokingly Mark made grudging remarks that he didn’t sign up for that and handed the wheel back to me, “Show me again what you’re doing!”


Some time after lunch the wind started to die down and our speed dropped to 5 knots. To compensate our loss of speed we hoisted the. Spinnaker and the speed went back up to 7 and above. The seas also subsided, so the opportunity for surfing was no longer there. 


The scenery around us was still grey, although the sun was piercing through the clouds in places. All around us there were low-lying clouds. It felt as if we were in a giant amphitheater: the horizon was limited in eery direction. And yet, the walls of this circus were moving — this was not fog.


A completely unexpected phenomenon presented itself when we reached the first shoals. The 300+ foot depth became 90, and then off in the distance there was a clear ridge. Where we were the waters were practically smooth, and yet there was a clear line beyond which the water was anything but smooth. And to get there we had to go over a 4-foot swell. The standing waves must have been created by the ebbing current. They were not as extreme as what I’ve seen in Plum Gut, but after a day of waves that were traveling in one direction, it was an interesting change to feel Salty Ginger being rattled back and forth.

Night four

Before dinner Mark got to drive Salty Ginger under the spinnaker. With no significant waves it was not that hard and quite fun. However, we had to make a decision whether the spinnaker comes down while it’s still dusk or in the night. We made the prudent decision of taking it down while there was still light and we were still making good progress under the main and the genoa.


At midnight it was clear that sailing was no longer practical, so the motor was turned on when I took over. At first there was a bit of following wind so the diesel fumes could be felt in the cockpit, but then the wind died completely. We were clearly not on a collision course with any of the fishing vessels that were in the vicinity, so it seems like it would be a rather boring shift.


And then came the night visitors. At first I thought that the sea foam off the side of the boat were some sort of breaking waves. After seeing the standing waves, I couldn’t rule that out. But then it was clear that they were streaks of foam on the surface of the water and they were created by living creatures.


The dolphins raced to the bow of Salty Ginger, so if I were to see them, I had to clip into the jack line and go forward. A pod of 10 dolphins were playing around. Sometimes a formation of 4 were right under the boat with two more pairs on the flanks and a pair leading the boat by 20 meters. Then they would split and rearrange the formation. A couple of times they exhaled while swimming right under the bow. If my hand were stretched out, I could have felt the moisture of their breath. The bioluminescence was not there to indicate their presence, but the streaks of bubbles they left in the water was usually enough to see where they were. After about quarter of an hour they veered off and were gone.


Day five

I woke up at 8 as we were motoring in windless conditions with a beautiful sunrise behind us. Mark excitedly told me that I barely missed seeing us go over a huge wave that was separating the deeper waters and the shoals. It was smooth but at least 6 if not 8 feet tall. He said it completely obscured the horizon before Salty Ginger was lifted onto its crest.


We were in the whale territory, but we have spotted none. But then in a distance I saw fins. Our regular visitors were back again! The dolphins must have been on their way to breakfast: they passed us astern and were not in a mood to play.





Despite being up since 4, Mark was not in the mood to take a nap, so after breakfast, while I was putting together a list of work items that need to be done, he fixed up the galley cabinets so that they move smoothly and the latches work impeccably.


We passed another ridge separating smooth water and standing waves. What a fascinating phenomenon! But I also realized that going over the shoals in a blow would have probably been quite unpleasant, since the waves would be breaking all over the place.




By 10 a southeasterly wind picked up, so flying the spinnaker was an obvious decision. However, that fun did not last: on the horizon we saw dark clouds and lightning. Sailing with a spinnaker into a storm? Not for us…



Still making very good progress under the main and the genoa, we now were directly south of Nantucket and to our genuine surprise the water changed from blue into emerald green. Neither Mark nor I have been in these waters before and we found the new water color absolutely fascinating!


At first it looked like we would be able to sail around the couple of thunderstorm cells and the weather would be dry beyond them. The radar was showing where the cells are and when we saw a huge one right in front of us, we turned 90 degrees to try to go around it. The lightning struck to our starboard, sufficiently far away for my taste. But then something weird started to happen: the anemometer showed wind speed of 40 knots and the speed kept climbing. We were still flying full main and only partially rolled-in genoa, so clearly 40 knots would have laid us flat. The "wind speed" climbed to 70 knots and then was pegged at 100. Clearly we were touching the thunderstorm cell and its electromagnetic field interfered with the anemometer.

 




We thought that the rain more or less coincided with the location of the cells. However, the situation was quite a bit different. As the wind kept building from the southeast, the storms moved to the northeast and there weren't any new ones on the horizon, but the rain stretched well beyond the storm. It was not until Martha's Vineyard was in sight that it stopped raining. My left side was soaked since the jacket was gradually letting the water through.  Luckily it wasn't too cold, but after 5 hours of wetness it was still rather unpleasant. And then the band of bright light on the horizon kept getting larger and larger and once we passed between Nomans Land and Martha's Vineyard, we were warmed up by the sun and our mood improved.


However, the wind shift from the southeastery to southwesterly and then to NWW - blowing directly from Newport. We wanted to be in port at a reasonable hour, so rather than tack up the wind we turned on the engine and headed straight for the harbour entrance. The sun hid behind a huge cloud and soon enough we were motoring in darkness while seeing the Newport bridge in the distance.



At 21:30 local time we anchored and could finally toast to a successful passage!

Tuesday, October 8, 2024

Goodbye Nova Scotia

October 3, 2024

I am back in the cockpit of Salty Ginger. James, our self-steering vane is driving, Mark is taking a nap and I have a bit of time to write about the next adventure which was unplanned at the beginning of the year. Salty Ginger is under sail doing 7 knots. It’d be nice to go southwest, but alas King Neptune is setting his agenda, so we are sailing south. Our destination: Newport, RI.

At Bob & Carol’s

Mark and I met up at gate 49 in Montreal airport to take the flight to Sydney, NS. He just flew in from New York, me from Zurich. Both of us got up at 4:30 in our respective time zones, but we had things to talk about, so yawning was postponed until we were in the airplane and both of us tried to take naps.

During most of the flight we could only see clouds under the wing, but as soon as we were above Cape Breton Island it was clear! We could see St Peter’s channel leading from Bras d’Or Lake — at its end Salty Ginger was waiting for us. Further down we saw the marina at Ben Eoin, where we met up with Bob in August while he was playing his gig. Just a bit further down we could make out Bob & Carol’s house. 10 minutes later we landed.


Sydney airport is tiny. It gets only a handful of flights each day: from Montreal and from Halifax. The nice thing about the scale is that you just can’t get lost! Amazingly enough, our luggage was not lost either. Each of us had a bag stuffed with warm clothes. This is Nova Scotia after all!
Bob picked us up and we went to watch his oldest daughter play soccer before we went into downtown Sydney for dinner. The girls were at a ceramics class until 8pm, so we could have uninterrupted adult time.

Back at their house we had a beer and just as I was ready to hit the sack, the girls suggested we play ping pong. I figured that the best way to get over the jet lag was to be active till as late as reasonably possible, so I agreed to play for a little bit. That didn’t prevent me from waking up at 5:15, but hey, that’s much better than 3!

In the evening and then again in the morning Bob was checking the forecast for our crossing. “Oh, you guys are going to have a great time! You should motor while it’s calm, but then you will get northeasterlies. Oh, you will fly!” Carol was also enthusiastically approving of the time window that we got dealt. Of course, we invited both (or at least one of them) to come along — after all, we have an empty cabin — but logistically it was not possible.




Hello, Salty Ginger!

Bob drove us to St Peters, where he had never been before. Gerry was the first person we saw. With his friendly demeanor he said “You’re back!” He told us all about the boats he was storing for the winter: French, German, Canadian, American, even one from Falkland Islands. “Your boat is fine. But you might have some mussels on your dinghy!” He told us which dock we could tie-up to for water and to load groceries and went on to do his work.

The bottom of the dinghy was not covered in mussels. Instead we found some other soft marine life which would squirt water when we tried to get them off. With the oars we were able to scrub enough of them off and agreed to finish the rest of the job with a brush. Bob gave us hugs and left us to get ready for the voyage.



Back aboard indeed everything looked fine. We put on the foresail, the dodger and the bimini. I washed the chemicals out of the desalinator and ensured that it worked. Then we motored to the dock and started to clean the mucky bottom of the dinghy. That job took a while, but it was by far the most intensive task we had to do, and we clearly didn’t want to walk past a mucky dinghy the entire voyage.



We got  probably more groceries than we need for the 4-5 day crossing, and as we were carrying them back, Mark correctly remarked that it’s better not to shop for food while being hungry. Oh, well, better too much than not enough.

After our exquisite lunch of pasta with truffle (freshly delivered from Switzerland after Irina found it with our dog) we packed the dinghy, cleaned up the cabin enough for us to motor (it was absolutely windless) and we were ready to head out for St Peters canal.

I went to the marina office to settle with Gerry. I jokingly said that I need to pay him cause otherwise he will send Canadian Coast Guard to prevent me leaving the country. Gerry likes to tell stories. He said that there was only one guy who tried to leave without paying. Gerry called on the operator of the gates at the canal and the boat was stuck between the locks until the guy paid what he owed. He then told me in great detail the story of a boat that ran aground during the storm this September. “It was his mistake, alright. The mooring is good. His lines were chafed by the anchor. We were there 5 minutes after it ran aground, no damage. You did everything right.” Gerry ended up charging me less than half of what I expected to pay and after we shook hands he said, “You’ll be back. I know you will.”

Out in the bay


After a nice chat with the canal operators we started motoring south, but we were faced with a big surprise. The chart did not show any detail below a couple of miles. No buoys, no lighthouses — just the outline of the land. Oh, and the knot meter was not showing our speed over water.

The  speed problem was resolved by cleaning barnacles out of the little wheel that is turned by the motion of the water. Easy. The first problem was resolved by inserting the old chart chip (good thing I didn’t throw it away!). And just in time: we were about to leave a bouy on the side of the rocks that it was marking!

Mark and I alternated going down below to clean up the boat, to make beds, stow things away, etc. Then I heard him yell, “Dolphins!” A pod was fishing in the distance, but a few of them came to check us out and then headed back to the pod. It was as if they were saying goodbye on behalf of Nova Scotia. Maybe they were Canadian coast guard dolphins, making sure that Salty Ginger was headed out of the territorial waters…


Once we set sails and turned the motor off, a few came by again, but just like the last time, they didn’t stay long. Maybe they were curious why we weren’t making the engine noise anymore.
Sunset to starboard

A fresh breeze picked up from the southwest. While that was not ideal, we still had to clear Canso, and it is more fun to sail than to motor anyway. We had to reef the genoa to reduce the heel angle (it was a bit too late for things flying around in the cabin. And off we were, full speed ahead.

We agreed that Mark would take the 8 to midnight shift as the start of the shift rotation, so he went off to take a nap. A few dolphins continued to jump in the distance, and other than a few ships visible on AIS there was nobody around.

One of the things I love about overnight passages is observing the sun and the moon rise and set. The moon is new, so we won’t see much of it, but the sunsets and the sunrises will still be ours to enjoy. And when there are some clouds on the horizon, the sight is much more dramatic!
James is the quietest driver imaginable! Between August and now I refreshed my understanding of the Hydrovane, so I got him to be in tune with the sailplane. The crazy wind calmed down and shifted a bit in a favorable direction, so we are sailing fast, and yet it feels very peaceful. Time to cook dinner.